• 716

    Eat Mhor

  • When
    28 July 19:00 - 29 July 01:00
  • Monachyle Mhor’s Chef Proprietor, Tom Lewis is bringing the Mhor charm - from food to style - to Scotland’s capital, for two nights only, for the culinary masterpiece, Eat Mhor at #EdFoodFest17.

    Offering a 6-course tasting menu wrapped up in the glamour of the famous Speigeltent du Variete, guests will be given a one-of-a-kind dining experience.

    Eat Mhor at Edinburgh Food Festival is priced at £75 per person; this includes 6-courses. (£20 ticket prepaid to reserve seat, £55 to be paid on the night)